WebMay 11, 2013 · Preheat oven to 425 degrees. In a large bowl, mix flour, baking powder, and salt. Cut butter into flour mix with a pastry blender until mixture is crumbed. Stir in Kraft Fresh Take Cheddar Jack & Bacon. Use both packets included in the kit. Stir in milk, mix thoroughly to form a soft dough. Transfer dough to a pre-floured pastry sheet (or ... WebMar 12, 2024 · 1. Preheat oven to 375 degrees Fahrenheit 2. Put flour and butter into a large mixing bowl. Using your fingertips, mix butter and flour together 3. Add sugar (and dried fruit if desired) and mix well 4. Mix egg and buttermilk together. Make a well in the middle of the dry ingredients and
MAKE IT: Traditional Irish Scones - - The Adirondack Almanack
WebMar 13, 2015 · 8 scones 1 cup cold whole milk 1/4 cup granulated sugar 1 teaspoon kosher salt 3 cups all-purpose flour, plus more for dusting 2 1/2 teaspoons baking powder 1 cup (2 sticks) cold unsalted butter,... WebMar 13, 2015 · With a scone cutter cut out your lovely little scones. You will have around 12 Put on a baking tray, glaze the tops of your scones with some milk to give them a golden … simply be offers
20 St. Patrick
WebJul 8, 2013 · Instructions. Preheat oven to 425 degrees. In a large mixing bowl, add flour and butter. Using a pastry cutter, cut butter into flour until fully crumbed. Stir in raisins and sugar. In a small mixing bowl, whisk … WebMar 5, 2024 · Instructions. Preheat oven to 375°F. In a small saucepan melt the butter over medium heat until golden brown, about 3 minutes. Remove from heat and let cool. In a large bowl mix the flour, oats, sugar, baking powder, baking soda, salt, and dried cranberries/golden raisins together. WebFeb 25, 2024 · Tools For Best-Ever Irish Scones Large mixing bowl Small bowl Whisk Baking tray Parchment paper Cookie Cutter Wire … simply be on the app store