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WebFeb 4, 2024 · Chocolate Peanut Butter Grahams Prep Time 45 minutes Total Time 45 minutes Pin Print Looking for an easy, no bake treat idea? How about whipping up some Chocolate Peanut Butter Grahams? … Web1 day ago · Wash and dry the food processor. Place 3/4 cup creamy peanut butter, 4 ounces cream cheese, 1/3 cup powdered sugar, 1 tablespoon vanilla extract, and 1/4 teaspoon kosher salt in the food processor. Process until well combined, about 1 minute. Add 3/4 cup cold heavy cream and process until smooth and thick, 30 to 45 seconds. WebMar 7, 2024 · You’ll want to do this after each graham cracker has been dipped to ensure the chocolate is still quite wet. Let the chocolate set by either leaving out at room temperature for several hours, or placing in the refrigerator or freezer for 10-20 minutes until the chocolate has fully hardened. how to store chocolate dipped graham crackers pontiac il what county